By Roel van den Bogaard, personal trainer and founder of Aurora Personal Training in Eindhoven.
Make an acai bowl by blending frozen acai pulp with frozen banana, berries, milk, honey and vanilla protein powder. Divide the thick mixture between two bowls and add fruit and coconut flakes. With the fruit already frozen, this recipe takes approximately 5 minutes to prepare.
An acai bowl is eaten with a spoon, so the base should be thicker than a drinkable smoothie. Frozen ingredients and a limited amount of liquid help create that texture.
Below, you will find the recipe first, followed by blending tips, topping ideas and variations.
